博文

你家有芥花油 (Canola oil) 吗?

(/1)

浏览次数:6792

回复心芽 2012-1-11 16:07: 礁石: 跟着博主长见识。谢啦！！！
只是一家之说，我比较同意本文看法，所以给大家分享。见笑。谢谢你的来访。问好！

回复曼哈顿 2012-1-9 23:55: 金蓝: 吃花生油的也要注意了，如是中国来的，据说很多不是花生油但加了人工香精（花生味）。
俺只买新加坡进口的花生油，拐角有家意大利杂货店，大多数东西都是欧洲进口来的，奶酪也是法国家庭小制作，不像美国的奶酪都是工厂化大规模生产加灭菌，好吃的味道都没有了。美加很多食品都太粗糙。

回复 maomao1 2012-1-9 21:03: 金蓝: 吃花生油的也要注意了，如是中国来的，据说很多不是花生油但加了人工香精（花生味）。
哎哟妈唉，还有啥能吃呀，好像那豆油也有什么转基因的问题，橄榄油又忒贵

回复金蓝 2012-1-9 20:41: maomao1: 谢谢博主的介绍啊，幸好俺家都是吃菜籽油或花生油，不是有先见纯粹是习惯，而且有的超市canola油卖的还贵。
吃花生油的也要注意了，如是中国来的，据说很多不是花生油但加了人工香精（花生味）。

回复 maomao1 2012-1-9 20:24: 饶一毅: 在北美，菜籽油就是Canola oil。在中国和台湾，菜籽油来自a cultivar of either Rapeseed (Brassica napus L.) or field mustard (Brassica campestris L. or B ...
可俺看到有vegetable和canola两种不同的标示啊，是一样的东西么？为啥要两样标？就是等级的区分？那俺买的就就更差了是不？那下回只买花生油吧

回复心芽 2012-1-9 20:20: timmmy: 我因血壓高了點改了吃芥花籽油買了2支一個人吃有排吃成6文一支吃完才改吧都要謝謝你 :))
不用太紧张，这个也是一家之说，我本人比较认同这篇文章，所以与大家分享。谢谢来访及留言。冬安！

回复心芽 2012-1-9 19:44: maomao1: 谢谢博主的介绍啊，幸好俺家都是吃菜籽油或花生油，不是有先见纯粹是习惯，而且有的超市canola油卖的还贵。
谢谢来访及留言。冬安！

回复心芽 2012-1-9 19:39: 饶一毅: 在北美，菜籽油就是Canola oil。在中国和台湾，菜籽油来自a cultivar of either Rapeseed (Brassica napus L.) or field mustard (Brassica campestris L. or B ...
喜欢用就继续用，高兴才是最重要。世界上没有绝对的事。百家争鸣好。谢谢来访及留言，冬安！

回复饶一毅 2012-1-9 18:34: maomao1: 谢谢博主的介绍啊，幸好俺家都是吃菜籽油或花生油，不是有先见纯粹是习惯，而且有的超市canola油卖的还贵。
在北美，菜籽油就是Canola oil。在中国和台湾，菜籽油来自a cultivar of either Rapeseed (Brassica napus L.) or field mustard (Brassica campestris L. or Brassica Rapa var.). 但品质不如Canola oil。

回复饶一毅 2012-1-9 18:30: Canola refers to a cultivar of either Rapeseed (Brassica napus L.) or field mustard (Brassica campestris L. or Brassica Rapa var.). Its seeds are used to produce edible oil suitable for consumption by humans. Canola was developed through conventional plant breeding from rapeseed. A genetically engineered rapeseed that is tolerant to herbicide was first introduced to Canada in 1995. Today 80% of the acres sown are genetically modified canola.

Canola oil is low in saturated fat (less than 7%), is high in monounsaturated fat, and has a beneficial omega-3 fatty acid profile (which has well established heart health benefits) and is recognized by many health professional organizations including the American Dietetic Association, and American Heart Association. Canola oil has been given a qualified health claim from the U.S. Food and Drug Administration based on the theory that the absence of saturated fats (consumption of which may cause coronary heart disease) in the oil content makes it a healthy food.

回复 maomao1 2012-1-9 18:02: 谢谢博主的介绍啊，幸好俺家都是吃菜籽油或花生油，不是有先见纯粹是习惯，而且有的超市canola油卖的还贵。